Thursday, January 28, 2010
Food for the soul
Sancocho; in English stew. I've been out of sorts lately and when I got word that grandma was making this I was so happy. Seriously you have to pretty much beg her to make it because it takes a lot of work and a lot of ingredients. And her rule is u eat it at the house no take out (we affectionately named her the soup nazi: "NO SOUP FOR YOU!)" lol. THANK YOU GRANDMA I LOVE YOU! And I got the recipe to carry on the tradition!!! Ahhh, I feel better already.
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Yumm!!! Sancocho is so soothing :-)
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